Wednesday, November 7, 2012
Day 106: A Zov lunch date ...
Up early this morning to work on the project at hand.
Then a 2PM late lunch date with
Not just any eatery, but
Founded in 1987 by Chef Zov Karamardian.
We both ordered my favorite ...
Zov's signature Angel Hair Pasta.
Roma tomatoes, chopped parsley, basil, toasted pine nuts, garlic, feta and Parmesan cheese
And, for once, I took the picture before I ate.
Not so for the roll or decadent dessert from the bakery.
Brandy is a petite little thing, so coconut cake was in order.
I am not, but I was coerced into trying the key lime tart.
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